**************

LONE STAR IS OPEN FOR TACOS AND TEQUILA

SAME HOURS AS DEEP ELLUM

*************

*DON'T FORGET - GIFT CERTIFICATES,

SWEATSHIRTS, AND T-SHIRTS ARE AVAILABLE *

$15 FOR MENS AND LADIES T'S

$30 FOR SWEATSHIRTS

 

 

 

served daily 4:00 pm - midnight

CHEESE PLATE
Select cheeses & accompaniments
market price

CHARCUTERIE PLATE
Housemade pates, terrines and cured meats
market price

FRIES 4 WAYS
Parmesan, Chili & Pepper Jack, Malt Vinegar & Fleur de Sel and Truffled Gorgonzola
$5 each

STEAMED PRETZEL W/MUSTARD
$3 each

2 PRETZELS & BEER CHEESE
$8

HEBREW NATIONAL HOT DOG
$4 each, $5 with chili

BOWL O’ CHILI
Beef & bean chili w/crackers
$4 cup, $7 bowl

HOT DAMN WINGS or TENDERS
Spicy Buffalo or Sweet and Spicy BBQ
$8

FRENCH ONION SOUP
$7

DEVILED EGGS
a classic bar bite with a new twist daily
$6

THE BEST WURST APPETIZER

One house-made sausage, mustard and seasonal pickles

$6

ROOT BEER BRAISED PORK BELLY

Smoked corn puree and watermelon-fennel slaw

$10

FRIED CALAMARI
Rhode Island Style with hot peppers served with a spicy aioli
$8

CRAB AND CORN FRITTERS
Avocado mousse, roasted pepper aioli, frisee and mango salad
$10

MOULES FRITES

PEI mussels, shallots, garlic, white wine, lemon garlic aioli

$12

 

BLACK ANGUS BURGER
8oz burger served on a warm bun w/lettuce, tomato, & fries
$9

VEGAN BURGER
Grilled burger served on a warm bun w/lettuce, tomato, & fries
$8

FRIED CATFISH PO' BOY
 Spicy Nappa slaw, remoulade, with fries
$11

FALAFEL SANDWICH

Tzatziki sauce, lettuce, tomato, with toasted pinenut and couscous salad

$10

PORK MEATBAL BANH MI

French bread, pickled daikon and carrots, srirachi aioli, cilantro

and served with spiced taro chips

$10

GREEN GODDESS SALAD

Arugula, house smoked bacon, asparagus, pickled grapes, chickpeas, tomatoes, fried egg

 $12

GRILLED SALAD NICOISE
Yellowfin tuna, tomatoes, red onion, haricot vert, olives, potatoes, hard-cooked egg and mustard vinaigrette
$14

THE BEST WURST PLATE
Two house made sausages & 2 complimenting sides
$16

 SPINACH FETTUCINI PRIMAVERA

Shiitake mushrooms, roasted corn, arugula, lemon-herb butter$14

SAFFRON RISOTTO
English peas, eggplant, zucchini, tomato confit

$14

CHICKEN 2 WAYS

Smoked andouille style sausage, confit thigh, cheese grits, braised collard greens, peach relish

$16

PORK SCHNITZEL

Panko-coated pork loin, dill spaetzle, pickled beets, St Germain mustard cream sauce

$16

STEAK FRITES* 

Seared skirt steak, hot pepper marmalade, creamed spinach,  parsley butter.

$20

FRUITA DEL MAR
A daily seafood entrée & accompaniments
market price

 

 

              served Monday thru Friday 11:00-4 Saturday and Sunday 10:00-4

SKILLET FRIES
Fries, sausage gravy, pepper jack, bacon, scallion and a fried egg.
$7

BUTTERMILK BISCUITS AND GRAVY
$7, with two eggs $9

FALL RIVER FRENCH TOAST
Portuguese sweet bread egg dipped and griddled served with maple syrup and powdered sugar
$7

DEEP ELLUM BREAKFAST BURRITO or CHIMICHANGA
2 scrambled eggs, pepper jack cheese. Green onions, tomatoes, hot sauce and house made sausage wrapped in a flour tortilla
$8

BREAKFAST CLUB
2 fried eggs with pepper jack, lettuce, tomato, mayo on Texas toast
$8

BBQ BREAKFAST
Braised pork shoulder, cornbread, mustard aioli with a fried egg.

$9

                                                                DUCK CONFIT HASH
                Braised swiss chard, fingerling potatoes, red peppers topped with 2 fried eggs.
                                                                                 $10

COUNTRY FRIED STEAK
skirt steak pan fried w/ sausage gravy and Texas toast
$10, with two eggs $12

HOUSE CURED SALMON
served with bagel and cream cheese, red onion,capers, hard cooked egg
$8

2 EGGS
2 Eggs, Homefries & Toast Fried, scrambled or poached
$5

BREAKFAST SIDES

House Made Kentucky Sausage, Smoked Bacon, Corned Beef Hash, Side of Fruit
$4

BLACK ANGUS BURGER
8oz burger served on a warm bun w/lettuce, tomato, & fries-
$9

VEGAN BURGER
Grilled seitan burger served on a warm bun w/lettuce, tomato, & fries
$8

FRIED CATFISH PO' BOY
 Spicy Nappa slaw, remoulade, with fries
$11

FALAFEL SANDWICH

Tzatziki sauce, lettuce, tomato, with toasted pinenut and couscous salad

$10

 

PORK MEATBAL BANH MI

French bread, pickled daikon and carrots, srirachi aioli, cilantro

and served with spiced taro chips

$10

GREEN GODDESS SALAD

Mixed greens, roasted sweet potatoes, house smoked bacon,  pickled fennel, shaved beets, fried egg  $12

 

GRILLED SALAD NICOISE
Yellowfin tuna, tomatoes, red onion, haricot vert, olives, potatoes, hard-cooked egg and mustard vinaigrette
$14

ALSO STARTERS AVAILABLE FROM DINNER MENU

 

BOURBON MILK PUNCH

BOURBON, AGED RUM, CINNAMON SYRUP,

 MILK, BITTERS

$10

THE ORIGINAL AVIATION

GIN, LUXARDO MARASCHINO, CRÈME DE VIOLET, LEMON

$10

BLACK MARKET

DEATH’S DOOR GIN, DOLIN SWEET VERMOUTH, LEMON, BLACK TEA BITTERS

$10

THE TOMMY NOBLE

GIN, PIMM’S, LEMON, BITTERS

$10

THE BOHANNON

DEATH’S DOOR GIN, CHARTREUSE, SWEDISH PUNSCH, BLACK PEPPER

$10

HEMINGWAY DAIQUIRI

SANTA TERESA RUM, GRAPEFRUIT, LUXARDO MARASCHINO, LIME

$10

WHITE DEVIL

PRIVATEER RUM, COCCHI AMERICANO, DOLIN BLANC, LUXARDO MARASCHINO, ORANGE BITTERS

$10

MAN WITH NO NAME

ZAPOPAN BLANCO TEQUILA, AGAVE,

PEYCHAUD’S AND MOLE BITTERS, CHARTREUSE RINSE

$10

OAXACAN ROSE

FIDENCIO MEZCAL, GRAPEFRUIT LIQUOR, LEMON AND GRAPEFRUIT JUICES , PEYCHAUD’S

$10

HORNET’S NEST

RYE WHISKEY, NATURAL MEAD, SWEET VERMOUTH, PINEAPPLE SYRUP, BITTERS

$10

SAZERAC

RYE WHISKEY, PEYCHAUD’S BITTERS

$10

THE WARD EIGHT

BULLY BOY WHITE WHISKEY, HOUSE MADE GRENADINE, LEMON JUICE, BITTERS

$10

THE BLOOD AND SAND

SCOTCH, CHERRY HEERING, VERMOUTH,

ORANGE BITTERS

$10

MEXICAN HAPPY MEAL

MODELO ESPECIAL 12oz CAN,

 SHOT BLANCO TEQUILA,

SANGRITA CHASER

$10

ANDREW DEITZ TIME OUT!

WHEN LIFE THROWS YOU A CURVE BALL AND YOU NEED A LITTLE DAIQUIRI TIME OUT

RUM, LIME AND SUGAR

4 FOR $20

or $6 EACH

 

ALL COCKTAILS USE HOUSE MADE BITTERS

                                            ASK ABOUT OUR WHISK(E)Y  &  SPIRIT LIST

COLD DRINKS

 

SANGRIA

RED WINE, BRANDY, FRESH JUICES AND BITTERS

$9

1845 PISCO PUNCH

PISCO, PINEAPPLE SYRUP, LEMON, BITTERS

$10

SLOE 75

GIN, APEROL, BITTER TRUTH SLOE GIN,

LIME, BITTERS TOPPED WITH

SPARKLING WINE

$10

SEELBACH

BOURBON, PIERRE FERRAND CURACAO, PEYCHAUD’S AND AROMATIC BITTERS

TOPPED WITH SPARKLING WINE

$10

SUMMER IN SAO PAULO

GERMANA AGED CACHACA, HONEY GINGER SYRUP, MINT, LIME

$10

EL DIABLO MARGARITA

ZAPOPAN REPOSADO TEQUILA, MEZCAL, LIME, CHILI INFUSED AGAVE WITH CHILI SALT RIM

$10

ICED CAFÉ SANCHO

KARMA ROASTERS COFFEE, ZAPOPAN REPOSADO TEQUILA, AGAVE, MOLE BITTERS

TOPPED WITH MEXICAN CHOCOLATE

WHIPPED CREAM

$10

FERNET BUCK

FERNET BRANCA, LIME, HOUSE GINGER BEER, BITTERS

$10

 MANHATTANS &

 OLD FASHIONEDS

1900’S

RYE, DOLIN VERMOUTH, BOKER’S BITTERS

$10

1930’S  

RYE, VERMOUTH, PEYCHAUD’S

$10

1950’S

BOURBON, VERMOUTH, BITTERS

$10

TORONTO

RYE, FERNET BRANCA, BITTERS

$10

BROOKLYN COCKTAIL

RYE, HOUSE MADE PICON, VERMOUTHS, MARASCHINO, BITTERS

$10

 LA LOUISIANA

RYE, BENEDICTINE, VERMOUTH, BITTERS & HERBSAINT

$10

THE DEEP ELLUM OLD FASHIONED

RYE, CHERRY, ORANGE, SUGAR, BITTERS

$10

IPSWICH RUM OLD FASHIONED

IPSWICH AGED RUM, PIERRE FERRAND CURACAO SUGAR, BITTERS

$10

 

 

 

LAGERS

FULL SAIL SESSION

Premium American lager brewed without adjuncts!

   5.1%ABV OR        11oz       $4

 

ALES STOUTS AND PORTERS

ST PETERS SORGHUM BEER

Gluten free English bitter ale

  3.6%ABV UK       16.9oz     $8

PRETTY THINGS HEDGEROW BITTER

     Dry English style ale with UK grown Hedgerow hops  

5.4%ABV UK      16.9oz   $11

AMAGER BRYGHUS IMPERIAL STOUT

Imperial Russian stout

10%ABV Denmark     16.9oz    $15

J.W. LEES HARVEST LAGAVULIN 2010

English barley wine finished in Islay Scotch casks

11.5%ABV UK        9.3oz    $15

  SAM L. SMITH YORKSHIRE STINGO

Barrel aged sour English strong ale

9%ABV UK               18oz     $20

 

 

 

WHEAT BEERS

AYINGER BRAU-WEISSE

Classic Bavarian beer

5.4%ABV Germany             16.9oz  $9

SCHNEIDER EDEL WEISSE

Organic fest weisse

5.3%ABV Germany          16.9oz    $9

SCHNEIDER AVENTINUS

Dark wheat ale

8.2%ABV Germany         16.9oz    $9

PLANK-BIER DUNKLER WEIZENBOCK

Strong dark wheat doppelbock

7.8%ABV Germany          16.9oz    $10.50

 

CIDER

ORIGINAL SIN

Premium hard cider

6%ABV MI                   12oz          $5

J.K. SCRUMPY CIDER

Organic hard apple cider

      6%ABV MI                      22oz     $12.50

NEWTOWN PIPPEN HEIRLOOM CIDER

Historic American hard cider

6.7%ABV NY               25.4oz       $16

 

LAMBIC

ST. LOUIS GUEUZE FOND TRADITIONAL

Blended lambic

5%ABV Belgium           12.7oz      $14

OUDE GUEUZE BOON

Blended old lambic

5%ABV Belgium        12.7oz     $14

OUDE GUEUZE TILQUIN

Blended old lambic

6%ABV Belgium         12.7oz     $16

CANTILLON ROSE DE GAMBRINUS

Blended lambic barrel aged with raspberries

5%ABV Belgium                  25.4oz    $28

CANTILLON LOU PEPE GEUEZE 2008

Vintage blended lambic

5%ABV Belgium                    25.4oz    $32

CANTILLON SAINT LAMVINUS

Blended lambic barrel aged with French merlot grapes

5%ABV Belgium               25.4oz    $45

 

ABBEY BEER

CHIMAY ROUGE

Abbey brown

8%ABV Belgium              11.2oz     $9

ORVAL

Abbey pale ale

6%ABV Belgium              11.2oz    $10

TRAPPIST ROCHEFORT 6

Abbey single

7.5%ABV Belgium           11.2oz    $10

TRAPPIST ACHEL BIERE BLONDE

Abbey blonde/tripel

8%ABV Belgium                11.2oz    $10

WESTMALLE TRIPEL

Abbey blonde/tripel

9.5%ABV Belgium               11.2oz    $10

TRAPPIST ROCHEFORT 8

Abbey dark ale

9.2%ABV Belgium               11.2oz    $10

TRAPPIST ROCHEFORT 10

Abbey dark strong ale

11.3% ABV Belgium                   11.2oz   $12

 

 

BELGIAN & ABBEY STYLE

MAREDSOUS 10 TRIPEL

Abbey style strong tripel

10%ABV Belgium                11.2oz      $10

RODENBACH

The classic blended Flemish sour 25% matured oak aged ale 75% young

5.2%ABV Belgium              11.2oz       $9

STEEN BRUGGE TRIPEL

Abbey style strong tripel brewed with gruut spices

   10%ABV Belgium           11.2oz        $10

               

HIGH & MIGHTY PAS DE DIEUX

Dry, hoppy Belgian-style saison

        4.5%ABV MA            22oz      $10           

BEN MIDDLEMISS BENEDICTION 2010

Dry Belgian style abbey ale vintage ale

 8.7%ABV New Zealand              11.2oz     $10

PRETTY THINGS BABY TREE

Belgian style quadruple brewed with dried plums

  9%ABV MA            22oz      $12

MYSTIC SAISON

Traditional Belgian style farmhouse ale

7%ABV MA          25.4oz      $17  

JOLLY PUMPKIN WEIZEN BAM

Dry, wheated farmhouse ale with wild yeast

4.5 %ABV MI            25.4oz    $20

 

 

 

 

 

SINGLE MALTS, POT STILLED & BLENDS

Douglas “XO” $8

Redbreast Pot Stilled 12 yr (Ireland) $9

McCarthy’s Pot Stilled Peat-Malted (Oregon) $9

Edradour 10 yr (Highland) $10

Ardbeg 10 yr (Islay) $13

Laphroaig 10 yr (Islay) $13

Balvenie 15 yr (Highland) $13

Highland Park 12yr (Orkney) $10

 

BOURBON

Four Roses Yellow Label $6

Buffalo Trace $8

Berkshire Bourbon Whiskey $8

Eagle Rare 10 yr $9

Blanton’s Single Barrel $10

Four Roses Single Barrel $12

Four Roses Barrel Strength Single Batch  $12

Willett Vintage Bourbon 17yr $12

William L. Weller Barrel Proof $13

Eagle Rare 17 yr $13

Parkers 10yr barrel select Cognac finish $13

George T. Stagg Barrel Proof  $13

A. H. Hirsch 1974 16 yr $18

 

RYE & OTHER WHISKEY

Old Overholt $6

Bernhiem Wheat Whiskey $9

Willett Family Reserve Rye $9

Old Potrero Single Malt Rye Barrel proof $12

Caribou Crossing Canadian Single Batch Rye $12

Hudson Manhattan Rye $12

Sazerac Rye 18 yr $13

Whistle Pig Rye 10yr  $13

Thomas Handy Barrel Proof Rye $13

Bully Boy White Wheat Whiskey $7

Death’s Door White Whiskey $8

 

 

 

 

                                                                           Glass        Bottle

SPARKLING

TERRAGIE PROSECCO

Vo, Italy                                                            $9            $28

FRANCIS COPPOLA SOFIA DE BLANC DE BLANC

California sparkling white wine (Single serve can)          $9

 

WHITES

GUY ALLION SAUVIGNON BLANC 2010

Loire, France                                                        $8              $24

HAUTES NOELLES MUSCADET 2009

Cotes de Grandlieu, Loire, France                   $9            $28

 

 

ROSE & LIGHTER REDS

CHATEAU L’HERMITAGE ROSE 2010

Nimes, France                                                            $8         $24

AMEZTOI RUBENTIS TXAKOLINA 2010

Getaria, Spain (Basque)                                                        $36

LA KIUVA ARNAD MONTOVET 2009

Vallee d’Asta, Italy (served chilled)                                   $30

 

REDS

SETTE FINESTRE FOSSALPARA

Marche, Italy                                                             $8        N/A

LAVREDORES DE FEITORIA TINTO 2008

Douro, Portugal                                                          $9        $28

DOMAINE ROTIER LES GRAVELS 2007

Gaillac, France                                                                       $30

SAINT-POURCIN CALNITE ROUGE 2007

Loire, France                                                                          $30

 

 

 

MEAD / HONEY WINE

MOONLIGHT MEADERY “SENSUAL” (NH)

Classic style                                                       $9         $24

MOONLIGHT MEADERY “RED DRESS” (NH)

Red Currants                                                       $9         $24

 

 

 

~ OPEN 7 DAYS ~

Monday-Friday
11:00 a.m.-1:00 a.m.

brunch until 4:00 p.m.

dinner 4:00-midnight

Saturday and Sunday
10:00 a.m.-1:00 a.m.
brunch until 4:00 p.m.

dinner 4:00-midnight

DEEP ELLUM DOES NOT ACCEPT RESERVATIONS.

ALL SEATING IS FIRST-COME FIRST- SERVED.

!!CLOSED EVERY JULY 4TH!!

On January 4th, 2007 Aaron Sanders and Max Toste opened the doors to Deep Ellum, a collaborative venture born out of their shared appreciation of craft beer, classic cocktails, and wholesome cooking.

The duo agreed that paramount to their enterprise was creating a locale in which patrons could enjoy and explore the variety of tastes and flavors offered in a fun and unassuming atmosphere. While feeling they have succeeded to this end, they regard Deep Ellum as an ever evolving concept and community and welcome those intrigued to join them in the experience.

And what does Deep Ellum mean, anyway? The name Deep Ellum refers to an area of Dallas known for its fabulous music, incomparable food and enticing nightlife since the early 1900’s. The area has produced some of the most influential names in blues and jazz and today it is considered one the United States’ touchstones for fashion, culture, art, food and above all, music. It is this same spirit Deep Ellum of Allston hopes to invoke among its guests.

 

 

DEEP ELLUM BAR
477 Cambridge Street
Allston, MA 02134

Tel: 617-787-BEER (2337)
Fax: 617-787-2330

For more info about the restaurant please contact

david@deepelluminc.com

For marketing or advertising opportunities please contact

jen@deepelluminc.com

For product sales and information please contact

max@deepelluminc.com

 

FROM I-90 East
Take exit 18 on the left toward Brighton. Merge onto Cambridge Street. 1.0 mile (approx. 4 mins)

FROM I-90 West
Take exit 18 on the right toward Brighton. Merge onto Cambridge Street. 1.0 mile (approx. 4 mins)

Directions via GoogleMaps